Whether you are operating a Japanese restaurant or another type of dining establishment that features one or more Japanese dishes, you’ll need to make sure that you have the ingredients on hand to create your own teriyaki sauce. The perfect blend of sweet and salty comes together in this easy-to-prepare sauce recipe that features our Japanese Sweet Rice Wine along with soy sauce.
Homemade Teriyaki Sauce
Simply mix together 3/4 cup of our Mirin Sweet Rice Cooking Wine with 1/4 cup of soy sauce. Our mirin cooking wine includes sake as an ingredient, so you’ll be able to enjoy all of the miraculous Japanese taste sensations together as one in this teriyaki sauce recipe. Once you taste this combination of ingredients, you’ll never go back to a pre-made sauce again.
Our mirin can also be used as a miso glaze for fish or it can also be added to a batch of tempera for flavour enhancement. You’ll find that our sweet rice wine adds a mix of tang and sweetness with a deep richness that is difficult to explain.
It can be challenging to find mirin at a grocery store, and if you do it, probably won’t be in a pure form. To get the most out of your culinary creations, you should be using premium Japanese ingredients that are as close to authentic as you can get. Your next teriyaki salmon or miso pork ramen will thank you for it.
If you’re looking for bulk quantities of Japanese ingredients such as mirin and soy sauce, please feel free to browse through our website at yoshitoday.com. We offer premium quality foods to restaurants that need large orders at wholesale prices. When you want to serve only the best to your valued customers, want them to come back time after time and want them to rave about your meals to their friends, make sure that you use only the highest quality ingredients as the base for your favourite Japanese recipes.